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Ginger flavored chocolate bar made in Sicily in the historical chocolate-producing town of Modica.
Modica chocolate is made following an ancient recipe where the cacao is ground manually, which results in a chocolate with a distinctive coarse texture.
It is manifactured by the social cooperative and foster home led by Don Puglisi. All ingredients including the cocoa and the cane sugar come exclusively from Fair Trade.
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Returns are possible within 24h from reception; due to the perishable nature of the goods, returns are not always possible and must be coordinated by contacting the shop owner at firstname.lastname@example.org.