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9,90 €
Made from the best grapes of Trebbiano Modenese, the Acino Bianco is aged for at least 5 years in small casks of Ash wood. We recommend to try this balsamic vinegar with all kinds of fish, shellfish and caviar.
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Returns are possible within 24h from reception; due to the perishable nature of the goods, returns are not always possible and must be coordinated by contacting the shop owner at info@volpetti.com.