Due to the risk of Shipping delays during the Summer period, international shipments will be suspended until August 31, 2022.

Due to the risk of Shipping delays during the Summer period, international shipments will be suspended until August 31, 2022.

Piece

  • Showing 73–96 of 153 results

  • Filter
9,90 

The Moana passalacqua blend is refined and distinctive. its compact cream ensures a perfect extraction like at the bar; its carrier notes are caramel, chocolate, citrus for a burst of freshness and then again to close on amber like the base notes of a perfume, with an exhilarating gianduia finish.

4,50 

Chili flavored chocolate bar made in Sicily in the historical chocolate-producing town of Modica.

Modica chocolate is made following an ancient recipe where the cacao is ground manually, which results in a chocolate with a distinctive coarse texture.

It is manifactured by the social cooperative and foster home led by Don Puglisi. All ingredients including the cocoa and the cane sugar come exclusively from Fair Trade.

4,50 

Ginger flavored chocolate bar made in Sicily in the historical chocolate-producing town of Modica.

Modica chocolate is made following an ancient recipe where the cacao is ground manually, which results in a chocolate with a distinctive coarse texture.

It is manifactured by the social cooperative and foster home led by Don Puglisi. All ingredients including the cocoa and the cane sugar come exclusively from Fair Trade.

4,50 

Chocolate bar with Sicilian Pistachio made in Sicily in the historical chocolate-producing town of Modica.

Modica chocolate is made following an ancient recipe where the cacao is ground manually, which results in a chocolate with a distinctive coarse texture.

It is manifactured by the social cooperative and foster home led by Don Puglisi. All ingredients including the cocoa and the cane sugar come exclusively from Fair Trade.

4,50 

Salted chocolate bar made in Sicily in the historical chocolate-producing town of Modica.

Modica chocolate is made following an ancient recipe where the cacao is ground manually, which results in a chocolate with a distinctive coarse texture.

It is manifactured by the social cooperative and foster home led by Don Puglisi. All ingredients including the cocoa and the cane sugar come exclusively from Fair Trade.

16,95 31,90 

Parmigiano or Parmesan is a cheese with a hard consistency, produced in Emilia Romagna. Parmigiano is the famous and beloved protagonist of all Italian tables. The particularities of this cheese are that it is produced with raw cow’s milk, semi-skimmed by removing the fat on the surface and without additives and preservatives. It is recommended to taste the product on its own, in flakes or pieces, or as an ingredient in many dishes.

4 review(s)
11,20 24,90 

Parmigiano or Parmesan is a cheese with a hard consistency, produced in Emilia Romagna. Parmigiano is the famous and beloved protagonist of all Italian tables. The particularities of this cheese are that it is produced with raw cow’s milk, semi-skimmed by removing the fat on the surface and without additives and preservatives. It is recommended to taste the product on its own, in flakes or pieces, or as an ingredient in many dishes.

3 review(s)
Join Waitlist We will inform you when the product arrives in stock. Just leave your valid email address below.
Email We won't share your address with anybody else.