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Due to the risk of Shipping delays during the Summer period, international shipments will be suspended until August 31, 2022.

Protected Designation of Origin (Italian DOP)

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The Fontina Valdostana PDO is a fatty cheese with a semi-hard consistency produced in Valdaosta. The distinguishing element of this cheese is that it is made with cow milk milked in the 2 hours preceding the processing and coming from only one milking. The Fontina is usually eaten on its own or accompanying many meals.

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