Due to the risk of Shipping delays during the Summer period, international shipments will be suspended until August 31, 2022.

Due to the risk of Shipping delays during the Summer period, international shipments will be suspended until August 31, 2022.

Bettelmat cheese (traditional agro-food product)

20,70 69,00 

The Bettelmat is a fatty cheese with a low to medium ageing, semi-hard paste, produced in Piedmont. The Bettelmatt is obtained through the processing of raw, whole milk from Italian Brown cows. Due to its particular characteristics, it is best to taste this cheese on its own or together with polenta or gnocchi. It is ideal in combination with local red wines or aromatic ones.

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SKU: SKU-00002 Category:

Additional information

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Quantity

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Country of origin

Region of origin

Local production area

Producer/Supplier

Allergens

Quality seal

Packaging

Preservation

PAYMENT METHODS

  • Credit card – All major circuits, including VISA, MasterCard and American Express.
  • Prepaid card – PostePay, Visa Electron and others.
  • Paypal – Through PayPal account.

DELIVERY INFORMATION

  • Italy: Orders are delivered by UPS within 2 business days from shipping (first delivery attempt).
  • United States: Orders shipped to the United States are usually delivered in 3 to 5 business days from shipping. Due to customs import restrictions, it will not be possible to ship cured meats (either whole or sliced) to the USA.
  • World:
    • Orders shipped to the European Union are usually delivered in 2 to 3 business days from shipping.
    • Orders shipped to other countries are usually delivered in 2 to 8 business days from shipping, depending on the destination.

Returns and Refunds

Returns are possible within 24h from reception; due to the perishable nature of the goods, returns are not always possible and must be coordinated by contacting the shop owner at info@volpetti.com.

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